Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)

Table of Contents
What Is Beef Bile And How Do You Use It? The Origin Story Of Iconic Dino Chicken Nuggets What's The Real Difference Between White And Vanilla Cake? The Espresso Alternatives That Will Reinvent Your Next Martini We Tasted And Ranked Every Item On Taco Bell's New Cantina Chicken Menu Are There Nutritional Benefits To Drinking Okra Water? Why You Might Want To Rethink Buying Raw Pork At Walmart The Difference In Strength Between Dead Eye And Black Eye Coffee The Top Tip To Remember When Storing Sweaty Cheese The Best Way To Store Sparkling Water So That It Keeps Its Fizz Why Oil-Packed Anchovies Are The Best Choice For Caesar Salad You Can Cook Bacon In A Toaster, But There's A Catch Blend Frozen Watermelon For An Instantly Refreshing Granita Technically, Blueberries Aren't Blue. So How Do They Get Their Color? Dead Eye Coffee Will Test The Limits Of Your Caffeine Intake The Common Kitchen Item To Use For Grinding If You Don't Have A Mortar And Pestle Sour Cream And Soy Sauce Is The 2-Ingredient Dip That Works On Anything The Super Simple Way To Upgrade Frozen French Fries In The Oven Make Unbeatable Coffee Creamer At Home With Just 3 Ingredients Add An Egg White To Your Oatmeal For A Protein-Packed Breakfast Hack The Snowy Origins Of The Green Chaud co*cktail Will We Ever Know Why Pringles Discontinued Its Jalapeño Flavor? Where's The Best Place To Store Lemons? What You Need To Know Before Buying Costco's Kirkland Irish Country Cream You Need To Stop Storing Your Stone Fruit In The Fridge 14 Women-Owned Food Brands You Should Add To Your Shopping List Right Now Trader Joe's Chili Lime Tortilla Chips Are A Delicious Takis Copycat

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A Perfect Pot Roast Doesn't Always Need To Include Wine

Kitchen

A Perfect Pot Roast Doesn't Always Need To Include Wine

Kuamel Stewart

Most recipes for pot roast call for red wine to deglaze the pan. But it's not always necessary. Consider boosting the flavor by using another liquid instead.

Read More

  • Culture

    What Is Beef Bile And How Do You Use It?

    Jacob Smith

    Some beef bile products are available in the United States, giving curious individuals the opportunity to cook with this underutilized ingredient.

    Read More

  • Culture

    The Origin Story Of Iconic Dino Chicken Nuggets

    Dawn Hammon

    The invention of the chicken nugget is widely credited to a Cornell professor in the 1960s. But who first decided to make them dinosaur-shaped?

    Read More

  • Kitchen

    What's The Real Difference Between White And Vanilla Cake?

    Jessica Fleming-Montoya

    With an array of sponges to choose from, the selection can be confusing, especially when they look almost identical. So what sets white cake apart from vanilla?

    Read More

  • Kitchen

    The Espresso Alternatives That Will Reinvent Your Next Martini

    Erin Metz

    There's no doubt espresso martinis offer a swanky pick-me-up. But if you don't want so much caffeine, this espresso alternative will reinvent your next martini.

    Read More

  • Exclusives

    We Tasted And Ranked Every Item On Taco Bell's New Cantina Chicken Menu

    Michael Palan

    We hit up our local Taco Bell and tried all five of its new Cantina Chicken Menu items. Here's our ranking of what rules the roost and what falls flat.

    Read More

  • Kitchen

    Are There Nutritional Benefits To Drinking Okra Water?

    Ariana DiValentino

    If you've been on TikTok, you know that okra water is all the rage right now. It's credited with curing all sorts of ailments. So, is there any truth to this?

    Read More

  • Reviews

    Why You Might Want To Rethink Buying Raw Pork At Walmart

    Stacie Adams

    Walmart has had its fair share of issues with meat - specifically pork - in the past. As a result, you might want to reconsider purchasing pork from the chain.

    Read More

  • Kitchen

    The Difference In Strength Between Dead Eye And Black Eye Coffee

    Camryn Teder

    While dead eye and black coffee drinks may have similar names, the amount of caffeine found in each of these espresso-based beverages is quite different.

    Read More

  • Kitchen

    The Top Tip To Remember When Storing Sweaty Cheese

    Madalyn Mackarey

    When you buy cheese, it's unlikely that you'll consume it all at once. So to keep it fresher for longer in the refrigerator, here's what to remember.

    Read More

  • Kitchen

    The Best Way To Store Sparkling Water So That It Keeps Its Fizz

    Camryn Teder

    Sparkling water loses much of its allure after it's been opened and all those bubbles escape, but if you store it correctly, it'll stay fizzy for much longer.

    Read More

  • Kitchen

    Why Oil-Packed Anchovies Are The Best Choice For Caesar Salad

    Michael Serrur

    To elevate a homemade Ceasar salad dressing to rival anything you can buy in a grocery store, add oil-packed anchovies for an unctuous, oceanic essence.

    Read More

  • Kitchen

    You Can Cook Bacon In A Toaster, But There's A Catch

    Jessica Fleming-Montoya

    Cooking bacon in your toaster is a quick, no-fuss way to get those strips crispy. But there's one thing to be wary of to avoid any safety hazards.

    Read More

  • Blend Frozen Watermelon For An Instantly Refreshing Granita

    Allison Lindsey

    Simple, refreshing, and tasty, it's hard to beat frozen Italian granita. But adding fresh watermelon to the mix can make a great dessert even better!

    Read More

  • Facts

    Technically, Blueberries Aren't Blue. So How Do They Get Their Color?

    Tom Maxwell

    As it turns out, blueberries are not actually blue. But the science behind this trick of the light -- and its potential applications -- is very fascinating.

    Read More

  • Kitchen

    Dead Eye Coffee Will Test The Limits Of Your Caffeine Intake

    Jessica Fleming-Montoya

    A dead eye coffee will certainly wake you up, but you should know what you're getting into because there's a serious amount of caffeine in this drink.

    Read More

  • Kitchen

    The Common Kitchen Item To Use For Grinding If You Don't Have A Mortar And Pestle

    Jessica Fleming-Montoya

    A mortar and pestle may seem to some like just a kitchen decoration, but it's an important kitchen tool and here's what you can use if you don't have one.

    Read More

  • Kitchen

    Sour Cream And Soy Sauce Is The 2-Ingredient Dip That Works On Anything

    Camryn Teder

    You probably already have soy sauce and sour cream in your kitchen, so why not combine the two to create a creamy, delicious sauce with an umami bite?

    Read More

  • Kitchen

    The Super Simple Way To Upgrade Frozen French Fries In The Oven

    Michael Serrur

    There are a lot of frozen french fry varieties to choose from but don't be too picky about brand or shape, because you can upgrade the look, taste, and texture.

    Read More

  • Kitchen

    Make Unbeatable Coffee Creamer At Home With Just 3 Ingredients

    Jessica Fleming-Montoya

    While you can pick these things up at the store, you can also make a yummy homemade coffee creamer with just three ingredients.

    Read More

  • Kitchen

    Add An Egg White To Your Oatmeal For A Protein-Packed Breakfast Hack

    Jessica Fleming-Montoya

    While fruit, brown sugar, and peanut butter are all common additions to this breakfast dish, a lesser-known add-in you can use is egg white.

    Read More

  • Kitchen

    The Snowy Origins Of The Green Chaud co*cktail

    S. Ferrari

    This co*cktail is so easy to make, requires only two ingredients, and is perfect for warming you up in the winter.

    Read More

  • Culture

    Will We Ever Know Why Pringles Discontinued Its Jalapeño Flavor?

    Kalea Martin

    Pringles discontinued its jalapeño chips and its reasons for doing so have been difficult to determine, but could the spicy chips make a return?

    Read More

  • Facts

    Where's The Best Place To Store Lemons?

    Camryn Teder

    When storing this fresh citrus fruit at home, where's the best place to store them? Let's get into it.

    Read More

  • Kitchen

    What You Need To Know Before Buying Costco's Kirkland Irish Country Cream

    Stacie Adams

    If you've ever thought about purchasing Costco's Kirkland Irish Country Cream, there are a few things you should know before making your final decision.

    Read More

  • Facts

    You Need To Stop Storing Your Stone Fruit In The Fridge

    Madalyn Mackarey

    Despite what you may think, it's not the best idea to be storing your stone fruits in the fridge. Instead, here's how to store them properly.

    Read More

  • Grocery

    14 Women-Owned Food Brands You Should Add To Your Shopping List Right Now

    Marlene Ridgway

    What better way to celebrate Women's History Month than to support women-owned businesses? Here are some stand-out food brands founded and run by women.

    Read More

  • Grocery

    Trader Joe's Chili Lime Tortilla Chips Are A Delicious Takis Copycat

    Stacie Adams

    While many people equate this Trader Joe's snack to Takis, others find them quite different. Here's what you should know.

    Read More

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Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)
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